Skip to main content Skip to navigation

Wind erosion

Wind erosion is a natural process that has shaped the ancient Australian landscape. However, wind erosion is increased by several agricultural practices.

Cultivated paddock close up with inadequate vegetative cover

Wind erosion involves the detachment, transportation, and redeposition of soil by wind, affecting crop and pasture productivity. Wind erosion can degrade land, infrastructure and dust particles can create air pollution. All soils are susceptible to wind erosion, which can be minimised by maintaining more than 50% ground cover to reduce wind-speed at ground level, and minimising soil disturbance. Where water erosion is also of concern, groundcover should exceed 70%. Wind erosion risk can be increased by some agronomic practices if not carried out as recommended.

Figure 1 Areas of high, very high or extreme susceptibility to wind erosion in the south west of Western Australia (©2024 State of Western Australia)

WA soils and the impact of wind erosion

Western Australian soils generally have low inherent soil fertility and high susceptibility to wind erosion because of sandy surfaced soils. We have estimated that 6.4 million hectares (ha) of agricultural land in WA is at risk of wind erosion – 0.02 million ha at extreme risk, 0.9 million ha at very high risk and 5.5 million ha at high risk.

Management implications

  • Current land use practices still result in some degree of wind erosion, with an estimated cost of $50–71 million per year.
  • Climate variability and a drying climate will increase the risk of wind erosion in the current agricultural system.
  • Increasing the use of stable ground cover (including living and dead vegetation and gravels) to prevent loss of soil, fine particles, nutrients and soil organic carbon is a practical and profitable option.

Minor wind erosion occurs every year to some extent in the agricultural areas of south west Western Australia. Severe wind erosion is more likely when large areas have poor ground cover, loose soil and are subjected to strong winds. A run of dry seasons increases the likelihood of poor ground cover, leaving soil more susceptible to wind erosion.

Have an early start to managing wind erosion 

Some management decisions can be made well before any dry season. Climate forecasting for Western Australia is reasonably accurate, and by the middle of winter the information is good enough to allow planning for the spring to late-autumn period. 

For properties with livestock, long term management could include: 

  • holding feed reserves for at least 6 months 
  • constructing a confined feeding area safe from erosion 
  • having sufficient water reserves and reticulated supplies for 6 to 12 months. 

For cropping only properties, long-term management could include: 

  • matching machinery and design for controlled traffic farming (CTF) 
  • tree windbreaks 
  • claying sandy soils.

Managing wind erosion in cropping

What happens in the soil?

Many WA soils have a sandy surface with limited finer fractions. Wind erosion removes the finer fractions from the soil, which includes the clay, organic matter and soil nutrients. The loss of these particles reduces the water and nutrient holding capacity of the soil and hence soil fertility.

For every 3% of the nitrogen that is removed from the soil, there is a 2% loss in yield of the following crop. If the top 10mm of soil are subjected to winnowing by the wind, crop yields may be reduced by 25%.

Additional fertiliser applications will increase the soil fertility, but the soil may not return to its original productivity, because of the loss of smaller particles which retain most of the nutrients. Other on-site impacts include the deposition of sand on fence lines and in waterways and dams. This requires time and resources to remove.

Managing wind erosion in pastures

Recovering from wind erosion

Understanding seasonal risk factors 

Wind erosion is a seasonal risk in the agricultural areas of the south west of Western Australia and results from several factors: 

  • The Mediterranean climate – cool, wet winters followed by a long, warm to hot, dry summer – has a relatively short growing season. 
  • Most agriculture in this area is based on annual crops and pastures – they dry-off in spring (September to November) and are harvested or eaten over summer (December to February), which reduces groundcover and loosens surface soil by autumn (March to May). 
  • There are often strong prefrontal winds (wind ahead of rain) in autumn, when groundcover is low and soil has been detached by livestock and vehicle movement or cultivation. 
  • There are extensive areas with sandy-surfaced soils – these are very erodible sands with low levels of clay. They have poor structure and are easily detached.

Resource condition target for wind erosion

More information

  • Diagnosing wind erosion risk
  • Managing stubble for wind erosion control

Contact us